Chili in a pod

Air Fried Frozen Sweet Potato Fries

Air fried Frozen Fries come out just as good as deep-fried! Perfectly crisp, delicious, and effortless! You’ll never cook them any other way and always a winner!

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MAIN INGREDIENTS

Frozen Fries – 1 pack of Frozen Sweet Potato Fries (I have used Alexia Sweet potato fries)

Air fryer Model – Instant Vortex plus 10 QT air fryer oven

HERE ARE MY STEP-BY-STEP INSTRUCTIONS WITH PHOTOS

STEP 1 : INSTANT VORTEX PLUS AIR FRYER OVEN

  • Select Air fryer mode and set temperature to 400*F and time for 10 mins (or preheat your air fryer, if using different model).
  • Meanwhile, fill the air fryer tray with frozen fries (straight out of the freezer).
  • No need to spray oil, since we are using pre seasoned fries.

STEP 2 :

Arrange frozen fries in single layer, do not over crowd. Always air fry them in batches.

STEP 3 :

  • Once preheat completed and when air fryer indicates “ADD FOOD”, open the lid and place dripping tray at the bottom of the air fryer and insert food tray in the middle rack of the preheated air fryer.
  • Close the lid and air fry at 400*F for 10 mins, flip or shake halfway through. If required, check and add additional 2 more minutes for extra crispy.
  • Once cooking is completed, open the lid and take out the fries and keep aside.
  • Repeat this process for remaining frozen fries.

STEP 4 : SERVING

  • Once you done air frying all the frozen fries, place all batches back into the air fryer and air fry for 1 to 2 mins before serving.
  • Enjoy hot with ketchup on the side.

TIPS AND TRICKS

Cook frozen fries straight out of the freezer, no need of oil spray.

For the best results, always preheat the air fryer. When you add food to the air fryer, the hot immediately seals the outside guaranteeing a crispy exterior.

Air fryer Model – I used Instant vortex plus 10 qt air fryer oven, different air fryer brands may cook at different rates, so be sure to keep an eye on food while cooking.

Avoid Overcrowding– Always cook fries in batches, do not over crowd.

If Cooking in Batches – Prior to serving, add all batches back to the air fryer for 1 to 2 mins to make it crisp and hot.

For Seasoning – I have used pre seasoned frozen fries. If you like to season the fries, use taco seasoning or cajun seasoning or regular salt seasoning or any seasoning of your choice.

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Air Fried Frozen Sweet Potato Fries

Author: Chili in a pod Cooking Method:Air Fryer Cuisine:American Courses:Appetizers, Sides, Snacks Recipe Keys: A Air fryer fries S Sweet Potato Fries F Frozen Fries
Difficulty:BeginnerPrep time: 1 minuteAir fry time / per batch: 10 minutesTotal time: 11 minutesServings:2 servings

Description

Air Fried Sweet Potato Fries – Perfectly crisp, delicious and effortless!

Ingredients

Instructions

    Instant Vortex Plus Air Fryer Method

  1. Select Air fryer mode and set temperature to 400*F and time for 10 mins (or preheat your air fryer, if using different model).
  2. Meanwhile, fill the air fryer tray with frozen sweet potato fries (straight out of the freezer).
  3. No need to spray oil, since we are using pre seasoned fries.
  4. Arrange frozen fries in single layer, do not over crowd. Always air fry them in batches.
  5. Once preheat completed and when air fryer indicates “ADD FOOD”, open the lid and place dripping tray at the bottom of the air fryer and insert food tray in the middle rack of the preheated air fryer.
  6. Close the lid and air fry at 400*F for 10 mins, flip or shake halfway through. If required, check and add additional 2 more minutes for extra crispy.
  7. Once cooking is completed, open the lid and take out the fries and keep aside.
  8. Repeat this process for remaining frozen fries.

    9. SERVING

  9. Once you done air frying all the frozen fries, place all batches back into the air fryer and air fry for 1 to 2 mins before serving.
  10. Enjoy hot with ketchup on the side.

Notes & Tips

  • Cook frozen fries straight out of the freezer, no need of oil spray.
  • For the best results, always preheat the air fryer. When you add food to the air fryer, the hot immediately seals the outside guaranteeing a crispy exterior.
  • Air fryer Model – I used Instant vortex plus 10 qt air fryer oven, different air fryer brands may cook at different rates, so be sure to keep an eye on food while cooking.
  • Avoid Overcrowding– Always cook fries in batches, do not over crowd.
  • If Cooking in Batches – Prior to serving, add all batches back to the air fryer for 1 to 2 mins to make it crisp and hot.
  • For Seasoning – I have used pre seasoned frozen fries. If you like to season the fries, use taco seasoning or cajun seasoning or regular salt seasoning or any seasoning of your choice.
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